Most yogurt brands are gluten-free and make for a nutritious breakfast.

Image Credit: mapodile/E+/GettyImages

Image Credit: mapodile/E+/GettyImages

Chobani Greek Yogurt ($5.29, Target) Dannon ($3.69, Target) Fage ($6.39 per tub, Target) Cabot (check your local health food store) Stonyfield ($4.59 per tub, Target) Siggi’s ($1.69, Target) Two Good ($2.69, Target) Yoplait ($0.69, Target)

Look for a yogurt brand that’s labeled “Gluten-Free” — that means it contains less than 20 parts per million (ppm) of gluten and is considered safe for people with celiac disease or gluten sensitivities, according to the FDA. For even more security, buy a yogurt labeled “Certified Gluten-Free.” The Gluten-Free Certification Organization (GFCO) has especially strict standards, certifying foods that have 10 ppm of gluten or less.

For even more security, buy a yogurt labeled “Certified Gluten-Free.” The Gluten-Free Certification Organization (GFCO) has especially strict standards, certifying foods that have 10 ppm of gluten or less.

Target ($5.29 for a 32-ounce tub)

Target ($3.69)

Target ($6.39 per 32-ounce tub)

Look for Cabot Greek Yogurt in the refrigerator aisle of your local health food store.

Target ($4.59 per 32-ounce tub)

Target ($1.69)