Prepping and storing your food items the right way is the key to reducing food waste, some experts say.
Image Credit: LIVESTRONG.com
Image Credit: LIVESTRONG.com
- How We Chose
- Food Huggers
- Rubbermaid
- Stasher
- OXO
- Zwilling
- Luxear
- KITHELP
- Vejibag
- Mepal
- Bee’s Wrap
- Chef’n Vibe
Sometimes you don’t want _another_ gadget in your kitchen. If that’s you, try this pro tip: “I keep certain herbs — namely cilantro, parsley, and other leafier ones — fresh by storing them in a small bowl or jar of ice water in the fridge. It keeps the leaves super crisp and vibrant. It does not work, though, for basil or more tender herbs like dill and tarragon,” says Jamie Vespa, RD at _Dishing Out Health_.
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Never wrap your half-eaten produce items in plastic again.
Image Credit: Food Huggers
Image Credit: Food Huggers
Air vents in these containers help reduce moisture to prevent food from spoiling.
Image Credit: Rubbermaid
Image Credit: Rubbermaid
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These storage bags will fit perfectly in your produce drawer.
Image Credit: Stasher
Image Credit: Stasher
Buy it: Williams-Sonoma; Price: $21.95
These little containers filter out gasses that cause produce to go bad faster.
Image Credit: OXO
Image Credit: OXO
This beginner set comes with a mini hand vacuum to get you started.
Image Credit: Zwilling
Image Credit: Zwilling
These storage containers can hold more than one type of food without cross-contaminating.
Image Credit: Luxear
Image Credit: Luxear
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There's no need to waste money on disposable plastic bags.
Image Credit: KITHELP
Image Credit: KITHELP
Cloth bags help to keep some produce moist so it stays fresher longer.
Image Credit: Vejibag
Image Credit: Vejibag
This cup contains a colander that helps drain excess water.
Image Credit: Mepal
Image Credit: Mepal
Wrapping your food items with reusable paper takes up less space in your fridge.
Image Credit: Bee’s Wrap
Image Credit: Bee’s Wrap
This little basket is perfect to bring along for outdoor snacking.
Image Credit: Chef n’ Vibe
Image Credit: Chef n’ Vibe