Nutritional Content Of Beef Bone Marrow
Beef bone marrow is rich in flavor, fat and calories but isn't the best source of vitamins, minerals and protein. Image Credit: Geshas/iStock/GettyImages Beef bone marrow is a traditional ingredient in certain cuisines, such as Vietnamese and French, and is the fatty, gelatinous matter inside large beef bones. The marrow becomes soft when roasted, and you can use it as a spread or in sauces. Bone marrow calories and fat are on the high side, though, so be aware that regular consumption may cause weight gain....